10% off*

Smoky Quarter Cask 1L

Price reduced from $107.00 to $96.30
Fulfilled By
In the early 1970s, Benriach broke convention in Speyside by returning to distilling batches of whisky in the old, 19th century style, using malted barley smoked with Highland peat. This wood rich Highland peat imparts distinctly sweet and smoky notes into Benriach peated whiskies. Benriach Smoky Quarter Cask has been crafted from a combination of unpeated and peated spirit; first matured in bourbon barrels, then undergoing a second maturation in bespoke quarter casks. These smaller quarter casks allow more interaction between the wood and the spirit, intensifying maturation for depth and richness of flavour, to create layers of ripe fruit, fresh wood smoke and spiced vanilla, with finishing notes of mellow smoke and nutty oak. All in perfect balance.
  • Size
  • Product Specific Branding
    Smoky Quarter Cask
  • Country Of Origin
    United Kingdom
  • Key Selling Points
    At The BenRiach, we use barley malted with inland peat. Not only are quarter cask expressions a rarity, but they are also unique in Speyside. The quarter cask, like the name suggests, is a much smaller cask so more liquid can be in contact with the barrel.
  • Flavour
    Red fruits
  • Alcohol By Volume
  • Liquor Colour
  • Region of Origin
  • How to Enjoy
  • Tasting Notes (Nose)
  • Tasting Notes (Finish)
  • Tasting Notes (Palate)
  • Whisky Style
    Fruity & Spicy
  • SKU

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